The Third Annual Foraging Hike: What’s Good to Eat, and What’s Not!
Posted on
CVRLT board member Cheryl Rykowski and Karen Monger of The 3 Foragers led a very well-attended foraging hike at Komlo Preserve in New Fairfield, CT where hikers were enlightened on the natural resources around us, including fresh berries, wild greens, edible flowers, and summer fungi. Check out the photos below!
